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Consolidation in Food Retailing and Dairy: Implications for Farmers and Consumers in a Global Food System
| Title: | Consolidation in Food Retailing and Dairy: Implications for Farmers and Consumers in a Global Food System | | Author: | Hendrickson, Mary; William Heffernan, Phillip Howard, Judith Heffernan | | Date Published: | January 8, 2001 | | Source: | Report to the National Farmers Union | | PDF: |  | | Abstract: | Report to the National Farmers Union that analyzes structural changes in the retail sector and the dairy industry, presents data and structural diagrams for both sectors, and considers the implications and opportunities for farmers and consumers. |
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