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Consolidation in the Food and Agriculture System
| Title: | Consolidation in the Food and Agriculture System | | Author: | Heffernan, William & Hendrickson, Mary | | Date Published: | February 5, 1999 | | Source: | University of Missouri Department of Rural Sociology and the National Farmers Union | | PDF: |  | | Abstract: | Report that describes how horizontal integration and vertical integration have contributed to increasing concentration of the agri-food system and illustrates the complex relationships that characterize the industry by profiling three food chain clusters: Cargill/Monsanto, ConAgra, and Novartis/ADM. |
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